Berry Salad
Artisan greens, strawberries, cranberries, blueberries, candied pecans, honey lime vinaigrette.
Southwest Salad
Spring mix, fried chicken, corn and black bean fiesta, tossed in our poblano ranch, topped with avocado.
Mavy Patty
8-ounce beef patty, cheddar cheese, arcadian mix, mayo, tomato and pickles on a brioche bun with home fries.
Pimento Chicken Sandwich
Pimento cheese, fried chicken breast, arcadian mix and red tomatoes served with home fries.
Maverick Club
Ham and turkey, fried chicken breast, bacon, arcadian mix, tomato, mayo, cheddar cheese on a whole grain bread served with home fries.
Pimento Burger
8 oz high choice beef, house made pimento, cowboy jalapeno, bacon, lettuce, tomato, brioche bun, and home fries
Maverick Country Fried Steak
Beef patty, topped with our signature gravy, with choice of eggs, and a side of potatoes.
Whistle Stop BLT
Fried green tomatoes, house made pimento cheese, bacon, artisan greens and lemon vinaigrette, whole grain bread.
Maverick Philly
Short rib, mushroom, red peppers, onions, cheddar cheese, hoagie roll.
Maverick Biscuit Sandwich
Tillamook sharp cheddar, scrambled egg* and choice of fried chicken, bacon, ham, sausage or fried bologna.
MB Biscuit & Gravy
Buttermilk biscuit with sawmill gravy or sausage gravy | Add Chicken $4.00
The Bene
Buttermilk biscuit, Dan’l Boone ham, poached eggs*, Meyer lemon hollandaise & chives.
Cowboy Bene
Jalapeno biscuit topped with short rib, red peppers, and onions and two poached eggs with siracha hollandaise.
Bulls Bay
Buttermilk biscuit, slow roasted short rib, roasted peppers, garlic, caramelized onions, sriracha hollandaise and an egg.
Maverick Shrimp & Grits
Buttermilk biscuit, Cajun shrimp, andouille sausage and lobster sherry sauce on a pepper jack stone grits cake | Add one egg $2.00
Orange Walk Chicken
Buttermilk biscuit, fried chicken, fried goat cheese medallion, egg* over medium and red pepper jelly.
Huevos Rancheros
Corn and black bean salsa, fire-roasted red peppers, on a buttermilk biscuit with a sunny side up egg*, queso fresco, poblano avocado ranch and salsa rojo.
Hangover
Buttermilk biscuit, fried chicken, bacon, scrambled eggs* and candied jalapeños, topped with homemade gravy.
The Nash
Jalapeño cheddar biscuit, Nashville hot chicken, pickles, poblano ranch dressing on a biscuit.
Buttermilk
Jalapeño Cheddar
Maple Sweet Potato
Gluten Free/Vegan
Southern Flat
Fire roasted flatbread, 2 eggs your choice, pepper jack cheese corn, black beans salsa.
Farmhouse Flat
Fire roasted flatbread, 2 eggs your choice, chopped bacon, sawmill gravy, tomatoes, spinach.
Allen Brothers Bowl
Choice of bacon, Dan’l Boone ham, or sausage with 2 scrambled eggs and a biscuit.
Meat Lovers Breakfast Bowl
3 eggs scrambled with diced country ham, homemade sausage, diced bacon, on top of our signature home fries and shredded cheddar cheese with a biscuit.
Fried Green Tomatoes
5 green tomatoes on a pepper jack cheese grits drizzled with pepper jelly.
Banana Pecan
3 pancakes, bananas, candied pecans, cream cheese frosting, caramel syrup, pecan butter.
Very Berry Pancakes
3 pancakes, strawberries, blueberries, raspberries, banana, cream cheese frosting, berry syrup.
Very Berry Waffles
Belgian waffles, strawberries, blueberries, raspberries, berry syrup, cream cheese frosting.
Chicken and Waffles
Homemade waffle with southern chicken, covered with local maple syrup and cream cheese frosting.
Banana Split
Belgian waffle, bananas, strawberries, pineapple, vanilla ice cream, candied pecans, cream cheese frosting, chocolate, caramel, berry syrup.
Spicy Chicken Waffle
Homemade waffle with southern chicken tossed with our nash sauce.
Granola
Blueberries, strawberries, banana, coconut, almonds, yogurt, and granola.
Oatmeal
Fresh made oatmeal, topped with blueberries, strawberries, and bananas, drizzled with honey.
Philly Omelet
3 eggs short rib, red pepper, onions, mushrooms, cheddar.
Florentine Omelet
Mushroom, spinach, tomatoes, and goat cheese served with a side choice of fruit.
Tito’s Burrito
Loaded with 2 eggs scrambled, cheddar cheese, bacon, sausage, potatoes, candied jalapeños, tomatoes, caramelized onions and poblano ranch.
Jazzy’s Omelet
4 eggs omelet with country ham, bacon, sausage, tomatoes, roasted red pepper, caramelized onions, hash browns, on our homemade gravy.
Floyd’s Lumberjack
Two cage free eggs your way, choice of Neuskes bacon, Dan’l Boone ham or Nemeses’ sausage with Allen’s Brothers grits, a biscuit, and sawmill gravy.
Eggs and Chorizo
3 eggs scrambled mixed with chorizo, home fries.
Mama T
3 eggs your way, refried beans, fry jack.
Pina Colada
Caramelized pineapple, coconut flakes, pineapple rum sauce, cream cheese frosting.
Berry One
Strawberries, blueberries, raspberries, berry syrup, cream cheese frosting.
The Frenchie
French toast battered biscuit, fried chicken, Vermont maple syrup, and house made pecan butter.
Jalapeño Cheese Grits
Home Fries
Loaded with cheese & bacon $3.00
Hash Brown Cakes
Dan’l Boone Ham
Neese’s Sausage
Neuskes Bacon
Boars Head Fried Bologna
Fried Green Tomatoes
Kids Grilled Cheese
Kids Quesadilla
Kids Tenders
Pancakes
Choice of short stack (2) or full stack (3) Buttermilk Pancakes topped with whipped cream and fruit
Waffle
Blueberries strawberries, banana, whipped cream.
Biscuit Cinnamon Roll
Strawberry Shortcake Biscuit
Biscuit Donut Holes
Biscuit Cinnamon Roll
Fried buttermilk biscuit, cream cheese icing, pecans, Vermont maple syrup.
Strawberry Shortcake Biscuit
Whipped cream and strawberries.
Biscuit Donut Holes
Lemon curd for dipping.
French Toast Sticks
French toast buttermilk batter fried and tossed in cinnamon sugar.
If you’re curious about what locals rave about in Mauldin, the Maverick Biscuit Menu is where the magic really happens. Tucked along 306 N Main St, Mauldin, SC 29662, this spot turns a simple biscuit into something worth talking about. The menu leans into bold Southern flavors, stacking fluffy, buttery biscuits with everything from crispy fried chicken to smoky sausage and rich, peppery gravy.
What makes it fun is the mix of comfort and creativity. One minute you’re eyeing a classic bacon, egg, and cheese, and the next you’re tempted by a biscuit piled high with pimento cheese or drizzled with sweet honey butter. There’s a balance here - hearty options that feel like a proper breakfast, alongside lighter bites that still deliver big flavor. And if you’ve got a sweet tooth, the house-made spreads and seasonal twists make it hard to stick to just one choice.